Chinese Food

Braised pork with kelp

1. Kelp is a kind of seaweed rich in iodine. It can prevent and treat iodine deficiency goiter. 2. Kelp contains dietary fiber, and its calories are very low, which is conducive to weight loss. 3. Kelp also contains a lot of mannitol, which is b... ...

Homely lotus root clip

Lotus root. It's always stir fried, stewed, or made of sugar lotus root. Today's break. Try the legendary lotus root clip at home. Make a different way of eating.

Traditional food - mustard bag (Mizuo)

With the rise of returning to nature food, traditional food is becoming more and more popular. In fact, the origin of these foods has its wonderful legend. Mizu is a unique traditional snack in Beiliu, Guangxi. It is similar to jiaozi in shape a... ...

Roast streaky pork

Here we are. Here I am again. I really want to eat barbecue at home during the epidemic. Today, I will teach you the family version of Korean barbecue.... It's roast pork. Actually, I'm fried. Hehe hehe..

There is no other problem except rice. We have braised pork in thick oil and red sauce

My husband's favorite. Thick oil and red sauce. Soft glutinous and sweet. Delicious and delicious. It's too delicious to stop.

Baozi

South milk streaky pork

A few blocks of broken crispy steamed buns

The reason for the name of the bun is that it has a clear skin layer. It tastes crisp, fragrant and soft. It's not only good for filling, but also good for filling. Especially for this skin, it's a few streets away from the common bun skin. It's... ...

Fried dumplings

Fried Tofu with soup

Stinky tofu is really delicious when cooked. It's the fastest dish to be swept away every time.

Pork fire

During this period, everyone is cooking at home. The cooking level is also getting higher and higher. The sun baked food is also becoming more and more diverse. At the beginning, my friends would like to have fried dough sticks, steamed buns, st... ...

Braised pork in brown sauce

Children's favorite braised pork

Stir fried meat with garlic

Household practice of stewed bean noodles

Lentil stewed noodles have been made many times. The first time is according to other people's methods. After that, I will continue to summarize and improve myself. There have been unsuccessful cases in the middle. During the epidemic, I didn't ... ...

Mom's meat on fire

I can't eat the rice made by my mother in other places. I'm so greedy. I can't help it. The first two times I failed a bit. This time I finally had the taste of my mother. Success. The noodles are soft, waxy and sinew. They are not salty, not li... ...

Stir fried shredded pork with garlic and carrot

Nutritious, simple, delicious, dinner and food for work

Braised spring bamboo shoots

Bamboo shoots are a gift from nature. They are rich in many nutrients. In the past, most of the bamboo shoots in the north were in the high-grade cuisines such as official cuisines. To eat fresh bamboo shoots, you need to eat fresh and tender.

Stewed pickles with pork

I think of a businessman who sold sauerkraut and sausage a few years ago. Stewed sauerkraut is a rich dish. I feel. If you want to eat, at least you have to have plenty of time.

Cold melon and pickled vegetable soup

Shanxi people can also make bamboo shoots and roast meat

Winter bamboo shoot is a kind of delicious food with high nutritional value and medical function. Its taste is tender, delicious, crisp and refreshing. Match it with braised pork. It's absolutely delicious.